2011 Reporting

First AGRAVIS Sustainability Report

Under the heading: "Environment and responsibility", the report focuses on the economic, ecological and social aspects of daily activities within the group of companies.

With the focus on three pilot fields – employees, animal feed and energy management – the sustainability report refers to the year 2011.

AGRAVIS was the first German agricultural trading firm and service provider to compile a report in this form with simultaneous certification in accordance with the international guidelines of the Global Reporting Initiative (GRI).

Here you can view and download the first sustainability report Here you can view and download the first sustainability report

Topics in the first AGRAVIS sustainability report

Goods flow Resources Employees Customers Framework conditions
& challenges
Inland water transportation Use of raw materials Workforce
(including trainees)
Development of feed conceptsAgribusiness
Feed quality management Origin of raw materials AGRAVIS Human Resources Trade with added value Structural change
Feed supplier managementReusePersonnel marketingCustomer orientation and regional presenceSocial responsibility
  Product safety and quality Further training  
  Energy (management)Health
management
  
  Emissions Safety at work   
  Packaging Co-determination  

Note:
Additional content has been provided for the points highlighted in green.